Mush Foods

Mush Foods
Israeli food tech company growing mushroom mycelium for sustainable animal-free protein ingredients.
About
What does Mush Foods do?
Mush Foods is an Israeli food technology company focused on developing sustainable, animal-free protein ingredients derived from mushroom mycelium. They leverage the natural properties of mushrooms to create innovative solutions for the food and beverage industry, aiming to address global food challenges.
What is Mush Foods's valuation?
StartupHub estimates Mush Foods's effective valuation at $48.5M (range $30.0M to $72.0M, 10% confidence), based on comparable companies in the sector.
How much funding has Mush Foods raised?
Mush Foods has raised a total of $12M in funding. The most recent round on record is Seed.
Where is Mush Foods headquartered?
Mush Foods is headquartered in Tel Aviv, Israel.
When was Mush Foods founded?
Mush Foods was founded in 2021.
What industry does Mush Foods operate in?
Mush Foods operates in Food, Protein, FoodTech, Alternative Protein, Mycelium, Sustainable Ingredients.
How many employees does Mush Foods have?
Mush Foods has approximately 11 people on record.
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