#Foodtech

Revyve Secures €24M Series B for Egg-Replacing Yeast Proteins

\n Revyve , a Dutch FoodTech scale-up, has secured €24 million in Series B funding. ABN AMRO Sustainable Impact Fund and Invest-NL co-led the round.

Finnish Food Factory Secures €10M for Plant-Based Dairy Growth

Finnish Food Factory Secures €10M for Plant-Based Dairy Growth

\n Kouvola-based Finnish Food Factory , a plant-based dairy contract manufacturer, secured €10 million in funding.

Loman AI Secures $3.5M Seed for Restaurant Voice AI Expansion

Loman AI secured $3.5 million in seed funding for its restaurant voice AI platform. Next Coast Ventures led the round, with TenOneTen Ventures and Antler also participating. The capital will advance product development and expand the team.

Restaurant Automation Firm Hyphen Secures $25M Series B Funding

Restaurant automation firm Hyphen recently closed a $25 million Series B funding round. Chipotle’s Cultivate Next venture fund led the investment with $15 million. Cava Group also contributed $5 million, with an additional $5 million commitment subject to terms.

Better Nature Secures €1.2M for UK Tempeh Expansion

Better Nature secured €1.2 million in new funding to fuel its UK tempeh expansion. Angel investors, predominantly existing backers, contributed to the round. This capital will scale sales, marketing, and product innovation for the plant-based brand.

Doughlicious Secures €4.3M for Global Frozen Dessert Expansion

Doughlicious secured €4.3 million in a new funding round. Rich Products Ventures (RPV) and The Angel Group co-led the investment. This capital will accelerate the frozen dessert brand's global expansion.

Calo Secures $39M Series B Extension for UK Expansion

StiQ Secures €20 Million EIB Investment for Virtual Kitchens

StiQ Secures €20 Million EIB Investment for Virtual Kitchens

StiQ, an Athens-based FoodTech company, recently secured €20 million in funding for its virtual kitchen platform.

Modern Baker Raises €2.8M Series A for Healthy Food Tech

RisingFoodStars Reveals AgriFoodTech Scaleups to Confront EU’s RisingFood Prices and Climate Crisis

The selected scaleups are developing innovative solutions in sustainable agriculture, alternative proteins, and eco-friendly packaging to tackle food inflation and climate threats in the EU. They've raised +€870M in total.

PFx Biotech Secures €2.5 Million Seed Funding for Allergy-Free Milk Proteins

NoMy Secures €1.25 Million to Scale Sustainable Mycoprotein Production

Ever After Foods Secures $10 Million Funding

RisingFoodStars Introduces the Most Promising Scaleups to Target the EU Food Sovereignty and Reduce Food Waste

Israeli AI CoffeeTech Startup ansā Secures $9 Million for Expansion of Micro-Roasting Tech

\n Ansā (formerly known as Griin), an emerging pioneer in the CoffeeTech landscape, secured $9 million in Series A funding led by JIBE Ventures, with participat...

myAir Debuts Generative AI Nutritionist for "Food for Mood"

Seed-X nabs a $10 million Series A funding round to improve the quality of seed and grain lots with AI

Seed-X’s breakthrough image-based technology integrates AI, machine vision and deep-learning algorithms to optimize seed and grain sorting at the single seed and grain level. The company has announced the completion of a Series A fundraising round. This round brings Seed-X's total funding raised to date to $20 million.

Israeli startup BioBetter unveils tobacco plant-based technology to enable mass production of cultured meat at reduced costs

Israeli startup BioBetter unveils tobacco plant-based technology to enable mass production of cultured meat at reduced costs.

SavorEat, which has developed unique technology to produce custom made meat alternatives, is presenting it to the general public for the first time ever

The first commercial reveal of its kind in the world: SavorEat’s Robot Chef will digitally manufacture plant-based hamburgers that are personalized for each customer. Diners in designated locations of the BBB restaurant chain will be able to order SavorEat's products.