Alternatives to Fody Foods

Organic, low FODMAP broths, seasonings & salts made with gentle allium greens, never onion or garlic bulbs, for real flavor your gut can actually handle.

Develops plant-based meat alternatives that mimic the taste, texture, and aroma of conventional meat.

Canadian brand making organic chickpea and yellow pea pasta and one-pot meals.

Doughlicious offers delicious, ready-to-bake cookie dough with a focus on quality ingredients and convenience.

UK-based startup producing fermented foods from natural ingredients.

Chef-crafted meal delivery service offering fresh, global cuisines ready to eat in minutes.

GoFood is a food delivery service operating in Indonesia and Vietnam, part of the GoTo Group.

Develops and produces cultivated meat for consumption, aiming to create a more sustainable food system.

Online grocery delivery service offering discounted, surplus, and imperfect produce and groceries.

Converts invasive shore crabs into sustainable protein and lipid ingredients for the feed industry.

Technology platform empowering independent pizzerias with online ordering, marketing, and operational tools.

Sustainable fats from carbon, revolutionizing food ingredients and personal care.

Liv Up offers healthy and convenient meal solutions.

AI-based software solution optimizing fresh food management for retailers and producers.

Cultivated meat company producing meat directly from animal cells without slaughter.

A virtual restaurant company operating multiple food brands from centralized cloud kitchens in Indonesia.

Online grocer rescuing imperfect produce and pantry staples to reduce food waste and offer affordable prices.

A restaurant technology company providing software solutions for off-premises dining and ghost kitchen operations.

Develops and produces plant-based 'New Meat' with the flavor, texture, and versatility of animal meat.

Online grocery delivery service offering fresh, high-quality food and groceries directly to customers.