Israeli foodtech startup Maolac, which harnesses the benefits found in breast milk to create superfood, by extracting the same proteins from bovine colostrum or plant-based analogs, raised $3.2 million in a seed funding round led by investment platform OurCrowd and with the participation of The Kitchen FoodTech Hub founded by the Strauss Group, The Food Tech Lab, VentureIsrael, NEOME, and Mediterranean Towers Ventures.
Maolac was founded in 2018 by biomedical engineer Maya Ashkenazi-Otmazgin, immunity expert Dr. Ariel Orbach, and Mr. Eli Lerner. Maya was nursing her first child when a moment of inspiration hit her – a vision of harnessing the health benefits of breast milk to create a superfood, which would be available to everyone, including adults, athletes, the elderly, and even pets.
Using computational biology, Maolac is the first company in the world to identify and extract functional proteins from bovine colostrum. Maolac is also the first organization in the world to create functional milk proteins from bovine colostrum, a nutrient-rich milky fluid that comes from the udder of cows in the first few days after giving birth, and are 95% equivalent to those found in human breast milk.
